2022 Vol.5 Dec.No4

• Title: The value and function of the study on the history of fishermen in Hainan from the perspective of locality
• Name: Hua JingChao
• Company: University of sanyaschool of humanities and communication Sanya Hainan 572022,China
• Abstract:

  The value and role of the research on the history of fishermen in Hainan from a local perspective are studied. In addition to inheriting the traditional navigation technology in ancient China, the company also built its own ships according to the special sea conditions and meteorological conditions in the South China Sea. Based on personal practice and long-term accumulated experience, it has created and invented many folk hanghai technologies, Geng Lu Bo, astronomy, geography, hydrology and other navigation materials and technologies that are suitable for fishermen to navigate in the South China Sea, It has not only promoted the development of China's shipping industry, but also safeguarded China's historical rights over the South China Sea, becoming an important part of the South China Sea marine civilization.

  
  

• Keyword: local vision; History of fishermen in Hainan; Shipping;
• DOI: 10.12250/jpciams2022090503
• Citation form: Hua JingChao.The value and function of the study on the history of fishermen in Hainan from the perspective of locality [J]. Computer Informatization and Mechanical System,2022,Vol.5,pp.11-18

Reference

[1] LIAN Jing，FANG Siyu，ZHOU Ya-u. 2020, Model Predictive Control of the Fuel Cell Cathode System Based on State Quantity Estimation.Computer Simulation, 37(07):119-122.

[2] Silva M ,  Pennino M G ,  Lopes P . 2021, Predicting potential compliance of small-scale fishers in Brazil: The need to increase trust to achieve fisheries management goals. Journal of Environmental Management, 288(3):112372.

[3] Acb A ,  Ag A ,  Ms B , KMJ B，LB A. 2021,  Ecosystem-based fisheries management is attainable, affordable, and should be viewed as a long-term commitment: Experiences from Lake Vttern, Sweden. Journal of Great Lakes Research, 47( 5):1437-1445.

[4] Rocha N D ,  Oppel S ,  Prince S , Matjila S，Crawford R. 2021, Reduction in seabird mortality in Namibian fisheries following the introduction of bycatch regulation. Biological Conservation, 253(2–3):108915.

[5]  Hu F, Zhong H, Wu C, Wang S, Guo Z, Tao M, Zhang C, Gong D, Gao X, Tang C, Wei Z, Wen M, Liu S. 2021,Development of fisheries in China. Reproduction and Breeding, 1(1): 64-79.

[6] Schar D, Zhao C, Wang Y, Larsson D. G, Gilbert M, Boeckel T . 2021,Twenty-year trends in antimicrobial resistance from aquaculture and fisheries in Asia. Nature communications, 12(1): 1-10.

[7] Melnychuk M C, Kurota H, Mace P M. 2021,  Identifying management actions that promote sustainable fisheries. Nature Sustainability, 4(5): 440-449.

[8] Reid A J, Eckert L E, Lane J F,  Young N, Hinch S G, Darimont C T, Cooke S J,Natalie C, Marshall A. 2021, “Two‐Eyed Seeing”: An Indigenous framework to transform fisheries research and management. Fish and Fisheries, 22(2): 243-261

[9] Ovando D, Hilborn R, Monnahan C, Rudd M, Sharma R, Thorson J T,Rousseau Y, YeY. 2021,  Improving estimates of the state of global fisheries depends on better data. Fish and Fisheries, 22(6): 1377-1391.

[10] Bryndum‐Buchholz A, Tittensor D P, Lotze H K. 2021,The status of climate change adaptation in fisheries management: Policy, legislation and implementation. Fish and Fisheries, 22(6): 1248-1273.

[11] Abbott J K, Lew D K, Whitehead J C, Woodward R T. 2022,  The future of fishing for fun: The economics and sustainable management of recreational fisheries. Review of Environmental Economics and Policy, 16(2): 000-000.

[12] Kroetz K, Nøstbakken L, Quaas M. 2022, The future of wild-caught fisheries: Expanding the scope of management. Review of Environmental Economics and Policy, 16(2): 000-000.

[13] Arthur R I, Skerritt D J, Schuhbauer A. 2022,Small‐scale fisheries and local food systems: Transformations, threats and opportunities. Fish and Fisheries, 23(1): 109-124.

[14] Marshak A R, Link J S. 2021, Primary production ultimately limits fisheries economic performance. Scientific reports, 11(1): 1-10.

[15] Cooke S J, Venturelli P, Twardek W M,  Lennox R J,  Brownscombe J W,  Skov C,  Kieran Hyder,  Suski C D.,  Diggles B K.,  Arlinghaus R,   Danylchuk A J. 2021,  Technological innovations in the recreational fishing sector: implications for fisheries management and policy. Reviews in Fish Biology and Fisheries, 31(2): 253-288.

[16] Borland H P, Gilby B L, Henderson C J. 2021,  The influence of seafloor terrain on fish and fisheries: A global synthesis. Fish and Fisheries, 22(4): 707-734.

[17] Woods P J, Macdonald J I, Bárðarson H, Bonanomi S,  Boonstra W J, Cornell G, Cripps G, Danielsen R. 2022,  A review of adaptation options in fisheries management to support resilience and transition under socio-ecological change. ICES Journal of Marine Science, 79(2): 463-479.

[18] Cochrane K L. 2021,Reconciling sustainability, economic efficiency and equity in marine fisheries: Has there been progress in the last 20 years?. Fish and Fisheries, 22(2): 298-323.

[19] Simmance F A, Cohen P J, Huchery C. 2022,  Nudging fisheries and aquaculture research towards food systems. Fish and Fisheries, 23(1): 34-53.

[20] Fulton E A. 2021,  Opportunities to improve ecosystem‐based fisheries management by recognizing and overcoming path dependency and cognitive bias. Fish and Fisheries, 22(2): 428-448.